Zardetto Prosecco di Conegliano Brut – An Italian sparkling wine made from 95% Prosecco, 5% Chardonnay in the Veneto region. It is crystal clear with a hearty white foam and fine perlage. Fresh fragrant aromas, a delicately soft and harmonious taste are the hallmarks of this quintessential aperitif wine.
2007 Borgo Friulano – a white wine made from the Tocai grape in the north of Italy near the Dolomites
2007 Dom. François Mikulski Aligoté - a white wine made from the little known Aligote grape, just over the Alps on the French side
2006 Boasso Dolcetto d’Alba Meriame - an unfiltered red wine made from the Dolcetto grape in the northwest of Italy.
2006 Azienda Agricola Le Grascete Ego Toscano – a red Tuscan blend of Sangiovese, Merlot, and Cabernet Sauvignon grapes
2008 Tenuta delle Terre Nere Etna Rosso - a Certified Organic red made in Sicily from indigenous grapes Nerello Mascalese and Nerello Capuccio, grown on the slopes near the volcano, Mount Etna.
